Understanding these components is one thing, but application is the most important test. While there is no formal requirement for education, knowledge about the coffee bean and drinks made with espresso can be advantageous. This article focuses on the evolution and future prospects of the barista career amidst the booming business. Ultimately, mastering espresso making is both a science and an art, requiring an understanding of the theories and hands-on experience. Training, patience, and precision are needed to create the perfect espresso.
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